Question Video: Comparing Molecular Solids and Covalent Networks | Nagwa Question Video: Comparing Molecular Solids and Covalent Networks | Nagwa

Question Video: Comparing Molecular Solids and Covalent Networks Chemistry

Which of the following properties can generally be used to differentiate a molecular solid from a covalent network? [A] Electrical conductivity [B] Brittleness [C] Color [D] Melting point [E] Chemical reactivity

04:19

Video Transcript

Which of the following properties can generally be used to differentiate a molecular solid from a covalent network? (A) Electrical conductivity, (B) brittleness, (C) color, (D) melting point, or (E) chemical reactivity.

This question is asking us to find a key difference between simple molecular structures made up of a set number of covalent bonds and covalent network structures made up of a continuous network of covalent bonds. In order to find the property that differentiates these two, we need to find the property that is both distinct between the two and consistent within each type. In other words, we wanna make sure that all simple molecules consistently have a certain physical property, and we wanna make sure that all covalent network solids have the opposite physical property.

Let’s take a look at the choices one by one. Unfortunately, there’s no consistent color pattern to simple molecules or covalent networks. There are a variety of colors of substances of each type, so we can’t rely on color to differentiate these two types of solids.

We can also eliminate brittleness as an answer. While covalent networks are brittle, simple molecules with covalent bonds can be brittle or they can be more soft and flexible. Since some simple molecules are brittle, we can’t use brittleness to differentiate between them and covalent networks.

There’s no difference in electrical conductivity as well. Neither simple molecules nor covalent networks allow for electricity to conduct through the substance as there are no free charged particles to flow. Since there is no difference here, we can eliminate (A) as an answer.

There’s not a clear pattern for choice (E), chemical reactivity, either. Covalent network solids are generally unreactive, while simple molecules can be reactive or not reactive. For example, the molecular solid glucose, C6H12O6, is relatively reactive, whereas the molecular solid dry ice, the solid form of CO2, is relatively unreactive. So, we can eliminate choice (E).

The last remaining choice, and the correct choice, is choice (D) melting point. Molecular solids have low melting points, while covalent network solids have quite high melting points in comparison. Substances consisting of simple molecules are held together by weak intermolecular forces. In the diagram here, the strongest intermolecular force is the hydrogen bonds holding together the water molecules pictured.

On the other hand, network solids are held together by relatively stronger covalent bonds. These bonds are an example of intramolecular forces or forces within the molecule. The weaker forces in simple molecules lead to a lower boiling point because it takes less energy to separate the particles of the substance. On the other hand, the strong covalent bonds found in network solids rigidly hold together the atoms of the substance. It takes a lot more energy to loosen the atoms held in this rigid way. So, these substances have relatively high melting points.

Looking at some examples confirms this pattern. Molecular substances like propane and water tend to have melting points below room temperature, whereas covalent network solids like diamond and graphite have melting points in the sweltering thousands of degrees. It’s likely impractical to reach this temperature with a simple laboratory setup. So, when comparing the melting points of different substances, it’s easiest to use their referenced values from a textbook.

The property that can generally be used to differentiate a molecular solid from a covalent network is the melting point.

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