Question Video: Recalling the Work of Starling and Bayliss with the Pancreas | Nagwa Question Video: Recalling the Work of Starling and Bayliss with the Pancreas | Nagwa

Question Video: Recalling the Work of Starling and Bayliss with the Pancreas Biology • Third Year of Secondary School

It was previously thought that the secretions of the pancreas were controlled by nervous stimulation. How did Ernest Starling and William Bayliss demonstrate otherwise?

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Video Transcript

It was previously thought that the secretions of the pancreas were controlled by nervous stimulation. How did Ernest Starling and William Bayliss demonstrate otherwise? (A) They monitored the transmission of nervous impulses from the pancreas and observed that they did not travel to the brain. (B) They cut off the nerve supply to the pancreas and observed that pancreatic juice was still released. (C) They identified and isolated a group of enzymes that controlled the secretion of the pancreas.

Ernest Starling and William Bayliss are two scientists who made great strides in understanding not just the function of the pancreas, but also were responsible for coining the term “hormone.” The question is asking us to determine how their experiments demonstrated that pancreatic secretions were not controlled by nervous stimulation.

To do this, let’s first take a quick look at the pancreas itself before we delve into their research in more detail. The pancreas is a gland that makes up part of the human endocrine system and also acts as an accessory gland in the human digestive system. This means that while food does not pass through the pancreas as it makes its way through the digestive tract, this gland is incredibly important in the digestion of food due to the enzymes it secretes as a part of pancreatic juice. We can see the location of the pancreas among some other organs of the digestive system here. It’s located just behind the stomach.

The pancreas is often described as a mixed gland, as it is capable of behaving both as an endocrine gland, by secreting hormones like those that control our blood sugar levels, and also as an exocrine gland, by secreting pancreatic juice into the duodenum, which makes up the first part of the small intestine.

Starling and Bayliss tried to determine whether these exocrine pancreatic secretions of pancreatic juice were a result of nervous stimulation as was believed at the time or something else entirely. When they cut off the nerve supply to the pancreas, they observed that it still secreted pancreatic juice into the duodenum immediately after food arrived there.

The scientists found that before the pancreas releases the pancreatic juice, the mucosa cells that line the duodenum and the jejunum, the first two parts of the small intestine, release chemicals. They called these chemicals secretin. Secretin then entered the bloodstream and was transported to the pancreas. This stimulated pancreatic juice and the digestive enzymes it contains to be secreted into the duodenum so efficient digestion of food could occur. As they had cut off the nerve supply to the pancreas, they concluded that it could not possibly have been nervous stimulation that causes the secretion of pancreatic juice, but rather these chemical secretions that they named hormones.

This provides us with enough information to answer the question. The way that Starling and Bayliss demonstrated that the secretions of the pancreas were not controlled by nervous stimulation is (B). They cut off the nerve supply to the pancreas and observed that pancreatic juice was still released.

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